By Laurie Fischer, CEO, American Dairy Coalition Mexico imports nearly a quarter of the U.S. dairy industry’s exports annually. It’s a critical $1.4 billion marketplace. And it’s one that President Trump continues to risk damaging permanently — and unnecessarily. Locked in a trade war since May, Mexican leaders are setting aside American business connections that took decades to build as our …
U.S. Secretary of Agriculture Sonny Perdue today announced that many Farm Service Agency (FSA) offices will reopen temporarily in the coming days to perform certain limited services for farmers and ranchers. The U.S. Department of Agriculture (USDA) has recalled about 2,500 FSA employees to open offices on Thursday, January 17 and Friday, January 18, in addition to Tuesday, January 22, …
There were some successes, but a lot of disappointments in California’s 2018 elections. So where do we go from here? What’s a farmer to do in an askew state like California? Check out this brief interview with Emily Rooney, President of the Ag Council of California as she shares her insights from the election and some considerations moving forward. Enjoy our Ag video …
California farmers continue to face disappointment after disappointment with economic and regulatory issues, but now is not the time to bury your head in the sand. The Sustainable Groundwater Management Act (SGMA) is coming into fruition, and farmers need to not only be aware of how this will impact them, but getting involved in their local water agencies will be …
Could seaweed be the saving grace California dairy producers need to meet the State’s demands in reducing methane emissions from dairy cattle 40% by 2030? Not necessarily, but check out this brief interview with Ermias Kebreab from the Department of Animal Science at UC Davis who provided an update at the inaugural California Dairy Sustainability Summit on their research that …
A report issued last week by a consortium of environmental groups on antibiotics in the meat supply chain highlights the importance of work being undertaken by California Department of Food and Agriculture as the first state in the nation to regulate the use of antibiotics in livestock. The report touched on CDFA’s efforts but it is important to clearly state …
The regulatory affairs of the State of the California are ever changing, and it’s important for dairy producers to be aware of them. That’s why organizations like Western United Dairymen exist, to not only support dairy producers in complying with the changes, but also to lobby on behalf of the industry to limit some of these negative changes impacted the …
CA Senator Monning has spearheaded a bill currently pending the governor’s approval mandating that all restaurants in the state offer healthier beverages like water and milk as the default for kids meals, rather than soda. Designed to address increasing childhood obesity issues and improve children’s diets, California dairy producers are also excited about the potential this has to increase milk …
Griswold LaSalle Law Firm is hosting an informational event about drones in the agriculture industry on August 1, at 6:00 p.m. The law firm is located at 111 E 7th Street, Hanford, CA, 93230. The event will cover drone technology; regulations and municipal ordinances; visual line of sight aircraft operation; and the permit process. For any questions or to RSVP, contact …
WUD applauds USDA Secretary Sonny Perdue’s actions announced today to try to mitigate the impact international trade disputes are having on California’s dairy farm families. The Department announced a three-prong plan to mitigate the impact of retaliatory tariffs on various agricultural commodities including payments to producers, product purchase and donation and assistance with developing new export markets. The combination of …
