The California State University, Fresno Foundation, in partnership with the California Dairy Innovation Center (CDIC), announced the receipt of a $1.8 million award from the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service to create a “Pacific Coast Coalition” to support dairy businesses in California, Oregon and Washington in the development, production, marketing and distribution of dairy products. Dairy Business …

The Innovation Center for U.S. Dairy, Syngenta and The Nature Conservancy announced the next phase of a cross-industry collaboration with dairy farmers to reduce greenhouse gas emissions, improve water quality and strengthen farm resilience. The collaboration aims to develop a replicable program and toolset to scale the adoption of best management practices in feed/forage production and feed efficiency. Since launching …

Cows play an integral part in the healthy management of the approximately 6,500-acre Merced Vernal Pools and Grassland Reserve. That expanse of open rangeland adjacent to the UC Merced campus is a constant reminder of the University’s commitment to offsetting its environmental impact. The land will remain undeveloped forever, as agreed to before campus was built. Now an official part of …

Sweet treats with functional benefits took home the four finalist spots this week in the Real California Milk Excelerator product innovation competition created by the California Milk Advisory Board (CMAB) and VentureFuel. The finalists tap into the nutritional and flavor profiles of milk and dairy ingredients to deliver performance and recovery benefits in products consumers crave. Finalists include: Nightfood – Uniquely …

Dairy Management Inc. (DMI), the planning and management organization that oversees the national dairy checkoff program on behalf of America’s dairy farmers and importers, recently posted its 2020 annual report. You can find the report at www.usdairy.com/for-farmers/resources. The report provides checkoff funders and other members of the dairy community key highlights of 2020 strategies and programs, an audited financial report …

The California Milk Advisory Board (CMAB) announced the schedule for the Real California Milk Excelerator virtual semi-finals, which will be held October 26th and 27th from 5-7 p.m. PST. The 3rd edition of the CMAB’s dairy product innovation competition partnership with innovation consultancy VentureFuel will bring 12 entrepreneurs together to pitch their functional dairy products for a chance at a …

The California Milk Advisory Board (CMAB) announced today the launch of an October consumer promotion focused on Real California Butter as the foundation of the fall baking season. Featuring recipes such as Apple Brown Butter Crumble with Caramel Sauce and Poached Pears in Puff Pastry with Honey Whipped Cream, the month-long promotion will focus on creating delectable treats with classic …

The U.S. Department of Agriculture (USDA) released their annual per-capita dairy consumption data today and the story, despite major shocks caused by the COVID-19 pandemic, remains America’s growing love for dairy products of all shapes and sizes. The information from USDA’s Economic Research Service (ERS) adds 2020 data to an accounting of per capita dairy consumption dating back to 1975 …

Secretary of the California Department of Food and Agriculture Karen Ross and other state and local officials joined California Dairies, Inc. (CDI) on Wednesday, September 29, at a groundbreaking ceremony in Kern County, CA, at the future site of CDI’s new ultra-high temperature (UHT) and extended shelf-life (ESL) milk processing facility. “This is an exciting day and marks the launch …

For the sixth year in a row, Lely North America is pleased to offer future dairy industry leaders the opportunity to apply for the Lely Future of Dairy Scholarship. Since its 2016 launch, this program has provided nearly $30,000 worth of support to students who are studying for careers in the dairy industry. This year, the company is pleased to be …